- Spray oven safe pan with coconut oil
- Line pan with halved brussel sprouts
- Drizzle sprouts with molasses
- Stack salmon on top of sprouts
- Glaze salmon with molasses
- Put it in the oven for 25 minutes at 375!!
*The time will vary depending on how much salmon you load up on there.
I'm excited to take some familiar recipes and just change them up a bit and see what I can come up with this week! I don't think I'm quite ready to start from scratch on my own but maybe soon!
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